tag:blogger.com,1999:blog-4258113203732133311.post5733053929649331946..comments2011-02-02T21:11:35.698-05:00Comments on COOKIN' WITH MIKE: Frutti di MareMikehttp://www.blogger.com/profile/06002588823036083671noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-4258113203732133311.post-31841723730595845182010-09-22T15:20:36.634-04:002010-09-22T15:20:36.634-04:00AHhhhhh... Frutti di Mare!
Sounds so light and re...AHhhhhh... Frutti di Mare! <br />Sounds so light and refreshing doesn't it!?! <br />IT IS... even with garlic bread! <br />Mike likes clams, I don't...Mike can do big time seafood, like whole fish in front of him, I can't. When I walked in I said hmmm ...it smells good, but what am I in for?? There was clearly a scent of what I love to smell cooking garlic & oil…and when I took a look at the cutting board I saw shallots, tomatoes and basil next to a bottle of white wine and an Italian loaf of bread, what could be better! Clearly, I knew I was in for a good dinner!<br /><br />If you like all the seafood in this dish or just shrimp like me - you're golden! You have to try it! If you're on a low carb diet you don't need to have a lot of pasta, or like I said to Mike, try whole wheat pasta (I love Via Roma Pasta from Italy at A&P).....or just have the seafood in the sauce. It's amazing!LOURChttps://www.blogger.com/profile/10395347662393059238noreply@blogger.comtag:blogger.com,1999:blog-4258113203732133311.post-51356530607581820992010-09-22T00:43:39.988-04:002010-09-22T00:43:39.988-04:00This comment has been removed by the author.LOURChttps://www.blogger.com/profile/10395347662393059238noreply@blogger.comtag:blogger.com,1999:blog-4258113203732133311.post-76822091653085394402010-09-20T22:40:04.048-04:002010-09-20T22:40:04.048-04:00That looks awesome Mike...That looks awesome Mike...Anonymousnoreply@blogger.com